When: 26 January 2023, 13:00-14:00 EET

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Transforming the Wonders of Oats - Agenda

13.00 Welcome to the wonders of oats
Jenny Andersson Collby, Director, Marketing and Communications

13.02 Trends in food science and technology: The consumer perspective
Emma Raaschou, Director Consumer Insights, Fazer Group & Fazer Lifestyle Foods

13.12 Oats, a humble grain in high demand doubling its market size worldwide
Markku Mikola, Head of R&D at Fazer Mills Finland, Fazer Lifestyle Foods

13.21 Ingredients and solutions based on oats for people and the planet
James Dedman, VP, Head of Fazer Foodtech​, Fazer Lifestyle Foods

13.30 Ingredients matter, for the mind and the body to perform at their best
Marika Laaksonen, Lead in Health, Senior Manager, Nutrition, Fazer Lab, Fazer Lifestyle Foods

13.40 Panel discussion

13.55 Final words